Watermelon Salad with Cucumber, Feta and Honey-Lime Dressing
Serves 810 mins prep0 mins cook
This watermelon salad is quick, delicious and deserves to be on every entertainers table this summer. A gluten free, vegetarian delight, it's refreshing and the taste of sunshine in every single bite.
0 servings
What you need
Instructions
0 Make the dressing: In a small bowl, whisk together the ginger, honey, juice from one lime, olive oil, salt and pepper. Taste it, the lime juice should be coming through, so add the second lime if needed. Set aside. 1 Make the Salad: In a large serving bowl, combine the watermelon, cucumber, mint, basil, and ¼ cup of the feta. 2 Top the watermelon salad with the dressing and gently toss to combine. 3 Top with the remaining feta cheese and serve right away. 4 Enjoy!View original recipe