Sweet Potato Black Bean Tacos
Serves 65 mins prep15 mins cook
Tacos can be made out of almost anything (believe me, I've tried), but these Sweet Potato and Black Bean tacos are sure to have you coming back for seconds!
0 servings
What you need
Instructions
0 Preheat the oven to 425 Degrees F. 1 Spread the diced sweet potato and all other ingredients onto a large baking sheet. Toss to combine, making sure each piece of potato is coated well. 3 Roast for 15 minutes, until tender and browned, shaking the pan halfway. 4 While the sweet potatoes cook, make the slaw: In a medium bowl, combine the slaw ingredients and mix together with a pair of tongs. Set aside. 7 Char or heat tortillas 12 To serve: Fill each tortilla with a spoonful of black beans, then top with sweet potatoes, pickled jalapeno slaw and feta cheese. 15 Enjoy!View original recipe