Magic Lemon Meringue Pie Pudding
Serves 410 mins prep0 mins cook
This light, creamy pudding uses tofu as a secret ingredient and comes together in just minutes. No one would ever know!
0 servings
What you need
Instructions
0 Make sure tofu is patted dry as much as possible. Place a paper towel on top and bottom of tofu and put a pan on top of the covered tofu. Drain for 20 minutes. 1 Combine all ingredients in a high speed blender. 2 Blend for 15-30 seconds, scraping down the sides as needed to fully combine. 3 Divide into jars, cover and chill for at least 6 hours. 4 When ready to serve, top with whipped cream if desired and serve.View original recipe