Caprese Crostini with Pesto and Balsamic Glaze
Serves 6
15 mins prep
5 mins cook
20 mins total
Caprese Crostini is a perfect summer dish, focusing on building flavor with simple ingredients. This recipe provides a delicious way to prepare this classic appetizer.
0 servings
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Slice bread and grill for 2-3 minutes per side until lightly charred. While warm, rub the tops of each slice of bread with the garlic clove. Discard. Slather a generous layer of pesto on each slice of bread, then top with mozzarella and tomato. Drizzle balsamic glaze on top and sprinkle with flaky sea salt. Enjoy!



